Cooking School in Florence
March 10, 2009
If you are coming to Florence and want to take a cooking course as a tourist, or looking for a cooking school in Florence for a serious cooking education, or maybe something in between, the The Scuola di Arte Culinaria Cordon Bleu of Florence is a good place to start. This is a real cooking school with a proven track record, professional teachers, and a recently remodeled and updated facility. It is run by Gabriella Mari and Cristina Blasi, both accomplished chefs and the co-authors of several Italian cook books.
You won’t find a more authentic, professional and quality cooking experience anywhere in this amazing city.
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